Main Project fire: cutting-edge techniques and sizzling recipes from the caveman porterhouse to salt slab..
Book cover Project fire: cutting-edge techniques and sizzling recipes from the caveman porterhouse to salt slab brownie s'mores

Project fire: cutting-edge techniques and sizzling recipes from the caveman porterhouse to salt slab brownie s'mores

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With 100 recipes, this cookbook shows how to put the latest grilling methods to work - from spit-roasting to salt-grilling - using favourite ingredients and adding a dash of daring in flavours, technique, and presentation. Print run 100,000.;Why project fire? -- The seven steps to grilling nirvana -- Breakfast on the grill -- Starters -- Breads and pizzas -- Salad hits the grill -- Beef -- Pork -- Lamb -- Ground meat -- Poultry -- Seafood -- Veggies and tofu -- Desserts and drinks.;A modern approach to grilling from Steven Raichlen, America's ""master griller"" (Esquire). With 100 recipes, Project Fire shows how to put the latest grilling methods to work--from spit-roasting to salt-grilling--using favorite ingredients and adding a dash of daring in flavors, technique, and presentation.
Year:
2018
Publisher:
Workman Publishing Company
Language:
english
Pages:
337
ISBN 10:
1523503920
ISBN 13:
9781523503926
File:
EPUB, 33.00 MB
Download (epub, 33.00 MB)
 
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